Executive Sous Chef

Culinary Full-time Estimated $2,800 - $4,500 / month (role-title estimate)

Role summary

At Conrad Singapore Orchard, this Executive Sous Chef role focuses on ensuring the correct preparation and presentation of a consistent level for all food items prepared. Requirements include at least 6–8 years of professional kitchen experience, including supervisory experience as Sous Chef or Senior Sous Chef.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Ensure the correct preparation and presentation of a consistent level for all food items prepared.
Ensure that sanitation standards as set forth by Hilton and local regulations are in compliance as well as the cleanliness and organization of the kitchen.
Prepare and post employee work schedules to reflect operating forecasts and to keep within budgeted figures.
Supervise all methods of food preparation and cooking methods, size of portions, garnishing and presentation of food.
Coordinate and supervise the ordering of all food supplies and kitchen equipment; approve all products to meet quality standards; keep cost accounts; and takes responsibility of food preparation areas.

Requirements

At least 6–8 years of professional kitchen experience, including supervisory experience as Sous Chef or Senior Sous Chef
Ability to oversee kitchen operations and act in place of the Executive Chef when required
Experience in kitchen administration, including menu planning, inventory management, cost control, scheduling, and operational coordination
Strong knowledge of food preparation, production, and professional kitchen workflows
Experience in leading, training, and coordinating kitchen staff

Role Quick Info

Company Hilton

Brand Conrad Singapore Orchard

Category Culinary

Location Singapore

Address 1 Cuscaden Road, 249715

Work type Full-time

Pay Estimated $2,800 - $4,500 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.