F&B Assistant Manager (Shang Palace)

F&B Service Permanent Estimated $3,200 - $5,200 / month (role-title estimate)

Role summary

At Shangri-La Singapore, this F&B Assistant Manager (Shang Palace) role focuses on assisting the Restaurant Manager in overseeing the daily operations of Shang Palace to ensure seamless service delivery. Requirements include at least a diploma in Hospitality Management, Food and Beverage, or a related field.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Assist the Restaurant Manager in overseeing the daily operations of Shang Palace to ensure seamless service delivery
Lead and motivate the service team to deliver exceptional, personalised dining experiences aligned with Shang Palace standards
Ensure all guests receive warm, attentive, and professional service at all times
Monitor service quality, cleanliness, and ambiance in accordance with brand and hygiene standards
Handle guest feedback and complaints promptly and professionally, ensuring satisfactory resolution

Requirements

Minimum Diploma in Hospitality Management, Food and Beverage, or a related field
At least 5 years of relevant experience in a fine‑dining or luxury hospitality environment, preferably Cantonese cuisine
Previous supervisory or assistant managerial experience in F&B operations
Strong leadership, communication, and interpersonal skills
Ability to work flexible hours, including weekends and public holidays

Role Quick Info

Company Shangri-La Group

Brand Shangri-La Singapore

Category F&B Service

Location Singapore

Address 22 Orange Grove Road, 258350

Work type Permanent

Pay Estimated $3,200 - $5,200 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.