Intern, Pastry

Culinary Full-time Estimated $1,000 - $1,600 / month (role-title estimate)

Role summary

At Marina Bay Sands, this Intern, Pastry role focuses on monitoring the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Requirements include ability to demonstrate a positive attitude and take pride in one’s work.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications.
Ensure quality of food items according to the standards in place.
Ensure that all food products are stored properly in their appropriate fridges and storage containers throughout shift.
Maintain a high standard of cleanliness and sanitation in and around all culinary work areas and ensure that all colleagues clean their stations after every service.
Ensure safe and proper use of equipment at all times and to instruct this to all culinary colleagues

Requirements

Applicant must be a full-time matriculated student.
No experience required as training will be provided
Able to demonstrate a positive attitude and take pride in one’s work.
Able to work with minimum supervision
A team player and takes initiative to assist other Team Members when required

Role Quick Info

Company Marina Bay Sands

Brand Marina Bay Sands

Category Culinary

Location Marina Bay Sands, Singapore

Address 10 Bayfront Avenue, 018956

Work type Full-time

Pay Estimated $1,000 - $1,600 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.